Take a big pot and boil the water and after some time, add some bisto gravy granules or powder to it. Stir the water until the bisto gravy granules are dissolved. Reduce the heat and slowly cook the gravy for about 8-10 minutes (stir the mix once in a while).
In a frying pan, cook the ground beef over a medium heat. Heat it until it gets brown and drain the extra fat.
Use a large bowl and toss some rice, carrots, and parsley in it. Add the beef to the mix as well. Afterwards, spoon the mixture into a baking dish and distribute it evenly. Pour the gravy over the top and cover it with the help of an aluminium foil.
Bake the mix in a preheated oven for roughly 20-25 minutes. After the baking, allow the mix to cool down and the treat is ready to serve.